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Showing posts from December, 2019

Food that I ate when I travel

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Some people travel to see scenery. Some to shop. Some to eat. I am the kind we follow the food trail to travel. Of course, I also follow scenery. But without good food, I will think twice before I travel there. Below are food that I ate and if you like to know, just follow the link. A) Japan 2019  191026 to 191103 Food in Aomori & Hirosaki 2018  Food that I ate between 2014 to 2108 .  2018 F ood-hiroshima-trip-japan-180324 These above 2 links in 2018 are my food diary from Osaka, Tokyo, Hiroshima, Yamaguchi and Fukuoka. 2018  What-to-buy-back-from-japan 2018  Japanese-ramen-vietnamese-pho There are lots to buy back from Japan. Here is also a link to what I bought during my trip in 2018 and before. For link 4, I have included food to buy back from Vietnam airport while in transit to Japan. B) South Korea 2018  What-to-eat-in-seoul This link is my food diary from my trip to South Korea in Nov 2018. C) Malaysia 2019  190927-Food we at at KSL JB 2019 

Food I cook - Recipe

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Depending on what is your expectation, a simple meal is good enough. Boiling soup is the most simplest food in chinese dishes, but still, a lot of people find it very difficult to do it. I am going to organise my recipes here so that everyone can learn how to cook a simple meal. A) Boiled soup Boiled soup are traditionally Cantonese soup.  I grew up in a 100% Teochew family. This kind of soup do not exist in my cooking dictionary. Only after I married my husband, my mother in law boil these soup every day and from there, I tasted what is boiled soup and understand what kind of soup the Cantonese grow up with. Nowadays, we are able to drink these soup in hawker center and due to wide variety of food hawker center offered, a lot of people do not know where is the origin of these food. Below are some common soup that I now boil for my husband's family during the week end. Anyone can boil soup. It is very simple. 1)  Chinese-watercress-soup 2)  Chinese pumpkin-fish-h

Food in Singapore

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There are so much you can eat in Singapore but yet, everyone take them for granted. I have tried quite a lot of delicious food in Singapore. From restaurant to affordable ones from food court and hawker centers or take away from shopping centers. I am going share my find that is worth going back here. However, due to increase in rental, hawker may not stay in the place for long. So, I am going to place my YYDDMM date on what I am going to post here. If you are interested to try them out, do check out the date I posted so that you will not be disappointed when you realised the shop has already moved when you visited them. 1) Desserts 191204 - Tai Cheong Bakery Its smooth silky and soft crust, you will fall in love with it. 2) Zhi Char - Those restaurant located in hawker centre or coffee shop 191127 - Yong Kee Seafood Restaurant Food here is authentic chinese. Click here to check out what we ate. 3) Western Food 191027-Wild Wild West. Popular with their western food locat